| nutriment | /100gr | unit. | / | ANC | RNJ |
|---|
| acides gras alpha-linolénique | 0.27 | g | 0 | 0.000 | 0.000 | | Acides gras linoléiques AL (Acides gras oméga-6 ) | 0.12 | g | 0 | 0.000 | 0.000 | | acides gras monoinsaturés | 0.067 | g | 0 | 0 | 110.000 | | acides gras oléique | 0.062 | g | 0 | 0 | 0 | | acides gras palmitique | 0.1 | g | 0 | 0 | 0 | | acides gras polyinsaturés | 0.38 | g | 0 | 0 | 30.000 | | acides gras saturés | 0.11 | g | 0 | 0 | 20.000 | | acides gras stéarique | 0.009 | g | 0 | 0 | 0 | | Additifs | ? | u | ? | 0.000 | 0 | | Beta-CarotÞne | 11 | µg | 0 | 0 | 0 | | Calcium | 93.7 | mg | 0 | 900.000 | 0.000 | | Cendres | 1.8 | g | 0 | 0.000 | 0 | | Cuivre | 0.23 | mg | 0 | 2.000 | 0 | | Eau | 69.3 | g | 0 | 0 | 0 | | Fer | 1.3 | mg | 0 | 9.000 | 0 | | Fibres | 7.5 | g | 0 | 0 | 25.000 | | Glucides | 13 | g | 0 | 0 | 275.000 | | Iode | 0.9 | µg | 0 | 150.000 | 0 |
| nutriment | /100gr | unit. | / | ANC | RNJ |
|---|
| Lipides (Mat.Grasse) | 0.7 | g | 0 | 0 | 90.000 | | Magnésium | 25 | mg | 0 | 420.000 | 0 | | Manganèse (mg/100g) | 0.46 | mg | 0 | 0 | 2.000 | | Note écologique | ? | u | ? | 0.000 | 0 | | Note nutritionnel | ? | u | ? | 0.000 | 0 | | Phosphore | 80.5 | mg | 0 | 750.000 | 800.000 | | Potassium | 587 | mg | 0 | 0 | 2000.000 | | Protéines | 7.5 | g | 0 | 0 | 52.000 | | Protéines brutes | 7.5 | g | 0 | 0 | 0 | | Sel | 0.015 | g | 0 | 6.000 | 0 | | Sélénium | 0.2 | µg | 0 | 60.000 | 0.000 | | Sodium | 6.000 | mg | 0 | 0 | 1610.000 | | Vitamine B1 (Thiamine) | 0.14 | mg | 0 | 0.000 | 1.100 | | Vitamine B2 (Riboflavine) | 0.11 | mg | 0 | 0.000 | 1.800 | | Vitamine B3 (PP ou Niacine) | 0.6 | mg | 0 | 0.000 | 18.000 | | Vitamine B6 | 0.18 | mg | 0 | 1.500 | 0.000 | | Vitamine C | 152 | mg | 0 | 110.000 | 0.000 | | Zinc | 1.4 | mg | 0 | 12.000 | 0 |
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