| nutriment | /100gr | unit. | / | ANC | RNJ |
|---|
| acides gras monoinsaturés | 0.005 | g | 0 | 0 | 110.000 | | acides gras palmitique | 0.022 | g | 0 | 0 | 0 | | acides gras polyinsaturés | 0.059 | g | 0 | 0 | 30.000 | | acides gras saturés | 0.026 | g | 0 | 0 | 20.000 | | acides gras stéarique | 0.004 | g | 0 | 0 | 0 | | Additifs | ? | u | ? | 0.000 | 0 | | Calcium | 41 | mg | 0 | 900.000 | 0.000 | | Cendres | 0.63 | g | 0 | 0.000 | 0 | | Cuivre | 0.07 | mg | 0 | 2.000 | 0 | | Eau | 90.1 | g | 0 | 0 | 0 | | Fer | 1.07 | mg | 0 | 9.000 | 0 | | Fibres | 2.45 | g | 0 | 0 | 25.000 | | Glucides | 5.6 | g | 0 | 0 | 275.000 | | Iode | 0.6 | µg | 0 | 150.000 | 0 | | Lipides (Mat.Grasse) | 0.16 | g | 0 | 0 | 90.000 | | Magnésium | 26 | mg | 0 | 420.000 | 0 | | Manganèse (mg/100g) | 0.21 | mg | 0 | 0 | 2.000 |
| nutriment | /100gr | unit. | / | ANC | RNJ |
|---|
| Note écologique | ? | u | ? | 0.000 | 0 | | Note nutritionnel | ? | u | ? | 0.000 | 0 | | Phosphore | 38 | mg | 0 | 750.000 | 800.000 | | Potassium | 209 | mg | 0 | 0 | 2000.000 | | Protéines | 1.85 | g | 0 | 0 | 52.000 | | Protéines brutes | 1.85 | g | 0 | 0 | 0 | | Sel | 0.015 | g | 0 | 6.000 | 0 | | Sodium | 6.000 | mg | 0 | 0 | 1610.000 | | Vitamine B1 (Thiamine) | 0.08 | mg | 0 | 0.000 | 1.100 | | Vitamine B2 (Riboflavine) | 0.12 | mg | 0 | 0.000 | 1.800 | | Vitamine B3 (PP ou Niacine) | 0.68 | mg | 0 | 0.000 | 18.000 | | Vitamine B5 (Acide pantothénique) | 0.072 | mg | 0 | 0.000 | 6.000 | | Vitamine B6 | 0.087 | mg | 0 | 1.500 | 0.000 | | Vitamine B9 | 68.5 | µg | 0 | 330.000 | 0.000 | | Vitamine C | 18.7 | mg | 0 | 110.000 | 0.000 | | Vitamine E | 0.45 | mg | 0 | 12.000 | 0.000 | | Zinc | 0.32 | mg | 0 | 12.000 | 0 |
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