nutriment | /100gr | unit. | / | ANC | RNJ |
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acides gras monoinsaturés | 12.3 | g | 0 | 0 | 110.000 | acides gras polyinsaturés | 3.39 | g | 0 | 0 | 30.000 | acides gras saturés | 4.46 | g | 0 | 0 | 20.000 | Additifs | ? | u | ? | 0.000 | 0 | Alcool | 0.1 | g | 0 | 0 | 0 | Amidon | 4.58 | g | 0 | 0 | 218.000 | Beta-CarotÞne | 80 | µg | 0 | 0 | 0 | Calcium | 81 | mg | 0 | 900.000 | 0.000 | Cendres | 1.13 | g | 0 | 0.000 | 0 | Chlorure | 73 | mg | 0 | 0.000 | 0 | Cholestérol | 19.3 | mg | 0 | 0 | 9000.000 | Cuivre | 0.3 | mg | 0 | 2.000 | 0 | Eau | 11.9 | g | 0 | 0 | 0 | Fer | 1.5 | mg | 0 | 9.000 | 0 | Fibres | 2.9 | g | 0 | 0 | 25.000 | Glucides | 49.7 | g | 0 | 0 | 275.000 | Iode | 2 | µg | 0 | 150.000 | 0 | Lipides (Mat.Grasse) | 21.2 | g | 0 | 0 | 90.000 | Magnésium | 79.1 | mg | 0 | 420.000 | 0 |
nutriment | /100gr | unit. | / | ANC | RNJ |
---|
Manganèse (mg/100g) | 0.5 | mg | 0 | 0 | 2.000 | Note écologique | ? | u | ? | 0.000 | 0 | Note nutritionnel | ? | u | ? | 0.000 | 0 | Phosphore | 111 | mg | 0 | 750.000 | 800.000 | Potassium | 290 | mg | 0 | 0 | 2000.000 | Protéines | 10 | g | 0 | 0 | 52.000 | Protéines brutes | 10 | g | 0 | 0 | 0 | Sel | 0.16 | g | 0 | 6.000 | 0 | Sodium | 65.500 | mg | 0 | 0 | 1610.000 | Sucres | 45.2 | g | 0 | 0 | 95.000 | Vitamine B1 (Thiamine) | 0.04 | mg | 0 | 0.000 | 1.100 | Vitamine B2 (Riboflavine) | 1.6 | mg | 0 | 0.000 | 1.800 | Vitamine B3 (PP ou Niacine) | 1.3 | mg | 0 | 0.000 | 18.000 | Vitamine B5 (Acide pantothénique) | 0.16 | mg | 0 | 0.000 | 6.000 | Vitamine B6 | 0.13 | mg | 0 | 1.500 | 0.000 | Vitamine C | 2.1 | mg | 0 | 110.000 | 0.000 | Vitamine E | 5.2 | mg | 0 | 12.000 | 0.000 | Zinc | 0.9 | mg | 0 | 12.000 | 0 |
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