nutriment | /100gr | unit. | / | ANC | RNJ |
---|
Additifs | ? | u | ? | 0.000 | 0 | Amidon | 29.3 | g | 0 | 0 | 218.000 | Beta-CarotÞne | 50 | µg | 0 | 0 | 0 | Calcium | 31.9 | mg | 0 | 900.000 | 0.000 | Cendres | 0.99 | g | 0 | 0.000 | 0 | Chlorure | 107 | mg | 0 | 0.000 | 0 | Cholestérol | 98 | mg | 0 | 0 | 9000.000 | Cuivre | 1 | mg | 0 | 2.000 | 0 | Eau | 5 | g | 0 | 0 | 0 | Fer | 1 | mg | 0 | 9.000 | 0 | Fibres | 3.3 | g | 0 | 0 | 25.000 | Glucides | 59.4 | g | 0 | 0 | 275.000 | Iode | 10 | µg | 0 | 150.000 | 0 | Lipides (Mat.Grasse) | 22.9 | g | 0 | 0 | 90.000 | Magnésium | 21.8 | mg | 0 | 420.000 | 0 | Manganèse (mg/100g) | 1 | mg | 0 | 0 | 2.000 | Note écologique | ? | u | ? | 0.000 | 0 | Note nutritionnel | ? | u | ? | 0.000 | 0 |
nutriment | /100gr | unit. | / | ANC | RNJ |
---|
Phosphore | 131 | mg | 0 | 750.000 | 800.000 | Potassium | 123 | mg | 0 | 0 | 2000.000 | Protéines | 8.38 | g | 0 | 0 | 52.000 | Protéines brutes | 8.38 | g | 0 | 0 | 0 | Sel | 0.41 | g | 0 | 6.000 | 0 | Sélénium | 6.3 | µg | 0 | 60.000 | 0.000 | Sodium | 163.000 | mg | 0 | 0 | 1610.000 | Vitamine A (rétinol) | 173 | µg | 0 | 0.000 | 900.000 | Vitamine B1 (Thiamine) | 0.05 | mg | 0 | 0.000 | 1.100 | Vitamine B12 | 0.79 | µg | 0 | 0.000 | 250.000 | Vitamine B2 (Riboflavine) | 0.09 | mg | 0 | 0.000 | 1.800 | Vitamine B3 (PP ou Niacine) | 0.3 | mg | 0 | 0.000 | 18.000 | Vitamine B5 (Acide pantothénique) | 0.58 | mg | 0 | 0.000 | 6.000 | Vitamine B6 | 0.09 | mg | 0 | 1.500 | 0.000 | Vitamine B9 | 14.5 | µg | 0 | 330.000 | 0.000 | Vitamine D | 0.2 | µg | 0 | 5.000 | 0.000 | Vitamine E | 1.4 | mg | 0 | 12.000 | 0.000 | Zinc | 1 | mg | 0 | 12.000 | 0 |
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