nutriment | /100gr | unit. | / | ANC | RNJ |
---|
acides gras monoinsaturés | 0.68 | g | 0 | 0 | 110.000 | acides gras polyinsaturés | 1.98 | g | 0 | 0 | 30.000 | acides gras saturés | 0.45 | g | 0 | 0 | 20.000 | Additifs | ? | u | ? | 0.000 | 0 | Calcium | 34 | mg | 0 | 900.000 | 0.000 | Calories (kcal) | 99 | KCal | 0 | 0 | 0.000 | Calories (kJ) | 418 | KJ | 0 | 0 | 0 | Cendres | 0.8 | g | 0 | 0.000 | 0 | Cholestérol | 70 | mg | 0 | 0 | 9000.000 | Cuivre | 0.015 | mg | 0 | 2.000 | 0 | Eau | 78.1 | g | 0 | 0 | 0 | Energie (UE N°1169/2011 kcal) | 99 | KCal | 0 | 0 | 2000.000 | Energie (UE N°1169/2011 kJ) | 418 | KJ | 0 | 0 | 0 | Fer | 1 | mg | 0 | 9.000 | 0 | Lipides (Mat.Grasse) | 3.5 | g | 0 | 0 | 90.000 | Note écologique | ? | u | ? | 0.000 | 0 |
nutriment | /100gr | unit. | / | ANC | RNJ |
---|
Note nutritionnel | ? | u | ? | 0.000 | 0 | Phosphore | 226 | mg | 0 | 750.000 | 800.000 | Potassium | 350 | mg | 0 | 0 | 2000.000 | Protéines | 17 | g | 0 | 0 | 52.000 | Protéines brutes | 17 | g | 0 | 0 | 0 | Sel | 0.19 | g | 0 | 6.000 | 0 | Sodium | 77.000 | mg | 0 | 0 | 1610.000 | Vitamine A (rétinol) | 48 | µg | 0 | 0.000 | 900.000 | Vitamine B1 (Thiamine) | 0.08 | mg | 0 | 0.000 | 1.100 | Vitamine B2 (Riboflavine) | 0.13 | mg | 0 | 0.000 | 1.800 | Vitamine B3 (PP ou Niacine) | 2.7 | mg | 0 | 0.000 | 18.000 | Vitamine B6 | 0.19 | mg | 0 | 1.500 | 0.000 | Vitamine B9 | 5 | µg | 0 | 330.000 | 0.000 | Vitamine E | 0.4 | mg | 0 | 12.000 | 0.000 | Zinc | 0.41 | mg | 0 | 12.000 | 0 |
|